The 2021 edition of Malhadinha rosé appears with a very pale rose colour, with a decidedly fresh nose with red and violet fruit notes, discreet but perfectly integrated barrel. On the mouth it has good structure, vibrant acidity and a long finish. A rosé for the table.
The grapes were harvested manually in the early hours of the day, to 12kg boxes. After selection and sorting of the perfect grapes, they were destemmed and gently crushed. The fermentation and later stage of 9 months were in new French oak barrels, with the presence of fine lees.
The 80 hectares of vines sprout on the gentle slopes of drained schist soil, inserted into the terroir and respecting and integrating into the existing ecosystem and biodiversity.
About the Vineyard