Visits, Tasting and Wine Courses

Wine lies at the heart of Herdade da Malhadinha Nova

Visiting hours are Monday to Saturday at 11 am, 12 noon, 3 pm, 4 pm or 5 pm. The 5 pm hours are only available from June to September.
Advance booking is recommended.

Tasting of 3 wines
Monte da Peceguina Rosé, Antão Vaz e Monte da Peceguina Red
12 €

per person

Tasting of 4 wines
Monte da Peceguina Rosé, Antão Vaz, Monte da Peceguina Red, Malhadinha Red
18,50 €

per person

Single variety blind tasting
Visit to the property and winery with the tasting of 4 wines.
25 €

per person

Single variety tasting
Antão Vaz, Arinto, Touriga Nacional, Malhadinha Red
25 €

per person

Tasting of 5 wines
Monte da Peceguina Rosé, Antão Vaz, Monte da Peceguina Red, Malhadinha Red, Late Harvest
25 €

per person

Glass course
Tasting of three wines – Rosé, White, and Red – paired with a board of cheese and sausages.
30 €

per person

Tasting course
Tasting of four wines with themes ranging from wine tasting, winemaking types, or terroir.
30 €

per person

Wine gastronomy tasting
Visit to the property and winery with the tasting of five old and exclusive wines.
30 €

per person

Tasting of “Wines to remember later”
Visit to the property and winery with the tasting of five old and exclusive wines.
45 €

per person

Wine Expert course
Wider ranging course that includes in a first phase a Tasting Course, and on a second phase the Wine Gastronomy and Glasses Courses.
100 €

per person

Winemaker for a day course
Guided by the winemaking team, visit the winery and taste the new vintages and make three different blends. Includes a four-dish dinner paired with the blends constructed earlier and the Malhadinha Late Harvest.
180 €

per person

Booking Request

Visits, Tasting and Wine Courses

For additional information please contact us.

(+351) 284 965 210 enoturismo@mallhadinhanova.pt

The Restaurant

a designer cuisine that privileges local products

An included visit with tasting, 3 wines for guests of the Hotel and clients of Restaurante da Malhadinha (in the option of lunch or dinner).

See Restaurant

winery

nothing is left to chance

You can visit the winery, with tastings included, observe the day-to-day processes of a farm and vineyard, and have direct contact with the production methods. And, lastly, you can embrace the winemaking process by getting involved in its creation – becoming part of a process that begins with harvesting and transporting the grapes to the winery, crushing the grapes by foot and culminates with witnessing the cutting-edge technology used in the area where the wine is born and develops.

The Winery
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