Food & Wine

Chef Challenge

5 days | 4 nights

The gastronomy, the traditions and the modernity allied to an unforgettable gastronomic experience.

Price per person
Double bedroom 1190 €
Suite 1435 €

Arrival at Herdade da Malhadinha Nova. Welcome appetizer paired with Antão Vaz da Peceguina, the autochthonous variety of Alentejo.

Safari by Jeep through the property. Get to know the biologic procedures of our viticulture team and enjoy the scenery that Alentejo provides.

Winery tour followed by a wine tasting accompanied by our Winemaking team.

Thematic dinner at the Restaurant – Appreciate the passion that we put into every dish from our gourmet kitchen through a tasting menu.

 

Breakfast. On the first meal of the day enjoy the traditional Alentejo gastronomy allied to diversity.

Advanced workshop “The Alentejo Flavours and Aromas” – Module 1 – Flavour Intensification, groths and soups.

Rural lunch at the Estate’s vineyard. The details of our gourmet cuisine harmonize with one of the most beautiful landscapes of the Estate.

Conceptual Gastronomical Experience – “Texture Alteration” – Module 2 – “Foams”.

BTT extreme ride – go on an adventure filled with adrenaline through the Estate’s tracks.

Gastronomical Dinner at the Restaurant – Taste a refined gastronomical menu of three dishes with wine suggestions.

 

Wake up to the morning freshness. Feel the firsts aromas and enjoy a breakfast filled with fruits, jams and natural juices.

Advance Kitchen Workshop – “The Alentejo flavours and Aromas” – Module 2 – “Flavour Intensification” – Rice and Confited.

Light lunch based on the dish prepared during the Kitchen Workshop.

Conceptual Gastronomical Experience – “Texture Alteration” – Module 3 – “Texture Reconstruction”.

Presentation of extensive cattle breeding – black pig, Alentejo cow and marina sheep.

Regional dinner at the Restaurant – Regional menu with wine suggestions. Get to know the regional gastronomy presented by our traditional cook, Vitalina Santos.

Breakfast – Enjoy the best combination for a great start of day.

Advanced workshop – “The Alentejo Aromas and Flavours” – Module 3 – Flavour Intensification – Eggs and Pastry.

Light lunch based on the dish prepared during the Kitchen Workshop.

Conceptual Gastronomical Experience – “Texture Alteration” – Module 4 – “Crunches”.

Sports training class through the Estate’s tracks.

Gastronomical dinner at the Estate’s Restaurant – continue the gastronomical experience through a menu with wine suggestion.

Special Late Harvest tasting paired with handmade bonbons made by our pastry.

Pequeno-Almoço – Aprecie a paisagem da Malhadinha ao mesmo tempo que saboreia as iguarias do Chef, sem nunca esquecer a fruta da época, as nossas uvas.

Workshop avançado no Country House & Spa ou Casa do Ancoradouro – “Os sabores e aromas alentejanos”. Modulo IV - Intensificação de sabores – Os pontos de confeção de proteínas.

Almoço Ligeiro com base no Prato confeccionado durante o Workshop de Cozinha.

Late Check-out.

Includes (except optional):

4 nights stay in a double room; all meals mentioned in the program; all activities mentioned in the program; Guest Experience Team; free use of the SPA (jacuzzi and Turkish bath); fruit and wine bottle in the room.

Excludes:

Every drink not mentioned on the program, during meals or otherwise.

Confirmation and cancellation policy:

On taking the program a payment of 25% of the program’s full price must be made. Cancels up to 7 days before the day have no cost whatsoever. Cancels with less than 7-day notice will be charged the full cost of the program. Cancelling on the day of the start of the program, or in the case of a no show, the full cost of the program will be charged.

Booking Request

Chef Challenge | 4 nights

For additional information please contact us.

(+351) 284 965 432 reservas@malhadinhanova.pt

Taylor Made Program

At Malhadinha the limit is your imagination

The presented programs are available all year around. If you want another specific date please contact us. We can design a program tailor made to fit your needs.

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