From 17-10-2022 until 21-10-2022

Arrival at Herdade da Malhadinha Nova followed by a welcome drink with one of the Herdade's wines;

Safari by Jeep through the property. Get to know the biologic procedures of our viticulture team and enjoy the scenery that Alentejo provides;

Winery tour followed by a wine tasting accompanied by our wine tourism team;

To start the evening, dine with us and discover the perfect marriage between gastronomy and the wines produced on the Estate.

Breakfast. In the first meal of the day, let yourself be carried away by the magnificent flavours and aromas of the Alentejo;

Yoga session. A relaxed and laid-back moment with our Therapist, surrounded by the most beautiful landscapes;

Picnic in the vineyards of the Estate, where you will be able to taste all the features of our Farm to Table cuisine;

Healthy Cooking Workshop – Module I - "Slow Juices" – Slow Juice is a method of cold pressing, which in addition to making better use of food generates less waste and preserves fresh nutrients up to 72 hours after preparation. Take advantage of the benefits of your favourite fruits;

Before dinner relax and enjoy a wine therapy bath in your room;

Thematic dinner – Appreciate the passion we put into our dishes from our kitchen through a tasting menu.

Wake up to the morning freshness. Feel the firsts aromas and enjoy a breakfast filled with fruits, jams and natural juices;

Reiki session for couples – start the day with a relaxing experience;

Light lunch based on organic products sustainably grown in the Estate;

“Healthy Eating” Workshop – Module II – Fibers and Energy;

Workshop healthy cooking – Module III - Gluten free bread. The goal? To make different types of breads with gluten free organic flours from traditional milling, but of course, always very tasty;

Dinner. Feel the perfect combination between the refinement of our restaurant and the passion we put into our dishes.

Breakfast – Start the day in the best possible way with a breakfast filled with fresh and tasty products;

Massage for couples – A relaxing experience in full contact with Nature;

Light lunch with produce from our vegetable gardens. Our kitchen team will prepare you a meal with organic produce from the estate;

Healthy Cooking Workshop – Module III – Finger Food, Zero Waste. This workshop serves to demystify ideas and show that finger food is a sophisticated concept, with combinations of tasty and creative ingredients and in a practical and informal style,
with little waste;

To start the evening, dine with us and discover the perfect marriage between gastronomy and the wines produced on the Estate.

Breakfast. In the first meal of the day, let yourself be carried away by the magnificent flavours and aromas of the Alentejo;

Healthy Cooking Workshop – Module IV – Salads with soul. Salads are often chosen as the main dish or as a starter. Learn how to make them more creative, colourful and tasty;

Light lunch based on the dishes made up during the Kitchen Workshop;

Check-out.